Spearmint is generally a sweet flavor imparting a cool sensation to the mouth. Spearmint combines well with many vegetables such as new potatoes, tomatoes, carrots, and peas. Spearmint is popular in the Balkans and Middle East, where it is used both fresh and dried with grilled meats, stuffed vegetables and rice and is an essential ingredient of dolma. Yogurt dressings, dips, and soups often include spearmint. Net weight: 0.4 lb.