Yannick Alleno: Ma Cuisine Française (French)

Multi-Michelin-starred Yannick Alléno belongs to the very exclusive circle of the greatest chefs of his time. In this book, he offers us his 25 years of culinary expertise. Ma Cuisine Française is the most iconic book of its generation, with over 500 recipes and 1,500 photos. A true work of art, this book has established itself as a global reference for French gastronomy.

Canapés, appetizers, hot and cold starters, shellfish, fish, meat, poultry, game, offal, cheese, desserts, and petits fours... Yannick Alléno invites us into the heart of a unique culinary experience.


Hardcover. 782 pages. In French.